• L.ocal

  • Simple
    98% Vegan
    Plant Based

  • a real mom, in a real kitchen, feeding real kids lots and lots of plants!

MMMMOOOOMMMM, I’m starving when’s dinner?  No worries . . . I can help.

Enter your info below to get a FREE copy of my super-popular and insanely practical Busy Weekend Meals, a 14 page mini cookbook packed with easy & kid-tested recipes.


Fun Food Fact Friday offers tips, tricks and nutritional information.

Hi! I’m Renee,

I am a vegan-ish mom cooking for my not-so-vegan family.  I nourish my family of 6 with simple, fun and 98% plant-based meals with our intention to eat with L.O.V.E. – local, organic, veggies, everyday!

My Earth-Mother inspired approach to eating with harmony and compassion is the foundation for Renee’s Kitchen.

I’m a real mom, in a real kitchen feeding my kids lots and lots of plants.

Be Blessed as you prepare meals that nourish with L.O.V.E.

Paula Wishart

What always charms me about being invited to eat at Renee’s table is not that everything is fresh and fabulous (though it is and I grab an invitation any time I can get one!), but the breadth of what she can make. She bakes, she cooks, she improvises…and then is knitting a sweater on the side. Renee is at the top of my short list of best chefs.

Paula WishartAcademic Program Officer for Professional Development & briefly appeared on the Diners, Drive-Ins and Dives Food Network TV show

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