vegan apple crisp 2

Vegan Apple Crisp

Super Yummy Vegan Apple Crisp!

We love apple crisp in our house.  We love apples.  This is my go-to apple crisp recipe.  The topping is very easy and I’m sure you have everything you need in your pantry RIGHT NOW!

 

vegan apple crisp

 

The Recipe

Part One:

  • apples
  • a touch of brown sugar
  • spices (I used mace, cinnamon, cardamon)

Part Two:

  • 1 cup flour
  • 3/4 cup brown sugar
  • 1/2 cup muesli (but you don’t need to add that–I just love it)
  • 1 teaspoon baking poser
  • 1/2 teaspoon salt
  • 1/3 olive oil

Add all of part one in a bowl.  Add all of part two in another bowl.  Add part two over part one, bake at 350 for 45 minutes.

vegan apple crisp 2

Watch the Cooking Show! (possibly my shortest ever)

 

Plant Based Nutrition Recommendations

  • use peaches, pears, blueberries or any combination
  • make it gluten free easily
  • skip the sugar but mash up a few apples as a natural sugar
  • make in individual cups for portion control (you may just eat the whole bowl)

Is eating farm to table, organic, seasonal and sustainable your “thing”?

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Be Blessed as you eat and cook with L.O.V.E.

oxox, Renee

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