Food School: a 31 day course (day 31 what I learned)

Happy Halloween! I’m going to be Kermit for Halloween tonight–so I bought this hat (the kids begged me too!)–which I love and it is super warm.  Do you remember the song that Kermit sings?  “It’s not easy being green . . . ”  that is exactly how I feel right now.   I love Joyful…

Food School: a 31 Day Course (day 21 Cooking with Kale)

Cooking with Kale On Day 20 of Food School–I wrote about how to clean kale and prep it for meals. What is kale? and what are the benefits of eating it? Kale is a leafy green vegetable related to broccoli and cabbage. One cup of chopped kale has just 33 calories. One cup has 9%…

Food School: a 31 day course (day 29 Bacon)

I LOVED BACON! When I was growing up my step-father had 2 eggs, bacon (cooked on a microwave plate–the slanted kind to catch all the grease) with homemade bread.  The smell of toast and bacon are strangely comforting smells for me. But, as comforting as they might be–I just can’t eat bacon.  I can’t eat…