Food School: a 31 Day Course (Day 25 FMF)

Five Minute Friday Lisa-Jo Baker has a online party each week–writers/bloggers write for five minutes.  Lots of my online writing buddies do this, and it is inspiring what 5 minutes of unedited writing can do (as and exercise in writing and a practice for your soul to just flow onto the paper.) Together Go:  When…

Food School: a 31 Day Course (day 20 What is Kale?)

A quick video on how to prep kale for cooking. I really like kale–now.  I didn’t at first so I had to play around with different recipes.  I am compiling a list of my top ten way I eat kale.  I will share those tomorrow. So until then–go out and buy some kale, watch the…

Food School: a 31 Day Course (day 19 Vegan Soup)

Accidentally Vegan Soup I love Rick Bayless, of Frontera Grill.  When we lived near Chicago 18 years ago we went to his restaurant and I fell in love with the food.  Then Mexico:  One Plate at a time was aired on PBS, again . . . I just could not watch enough and try enough…