CELERY INFUSION I love celery flavor but I don’t always want it in my soup . . . I want the essence of the subtle flavor without the bits! (I sound like my kids “does it have bits?”) [Tweet “This is the most beautiful way to make soup! Renee is a culinary artist. #veganRenee”]…
Tag: how-to
Pomegranate Seeds 101
What is not to love about pomegranate seeds? The color is beautiful–like gems. They are sweet and crunchy at the same time . . . just like me! Ok, I’ll be honest–I’m feeling a little goofy today. But Pomegranates are messy and stain! Well, yes, I guess it can be messy and it does stain–if…