Cinnamon Gnocchi

I had my first baby in the early evening–and I was so excited that I stayed up all night looking at him–with the Food Channel muted.  I thought about all the wonderful homemade foods and after school treats that I would make for my little guy.  Little did I know he would nurse forever and be homeschooled . . . so my baby food exploration and after school snacks were put on hold for a very long time.  I love to cook creatively.  What I didn’t realize that night I turned into a Mom it would be several years before I would be appreciated (by my kids) for my creativity in the kitchen!

This however is one recipe that my kids love.  I always have butter, sugar, cinnamon and gnocchi (or in a pinch I’ll use pasta).

boil gnochhi
boil gnocchi
butter and cinnamon sugar
butter and cinnamon sugar
melt the  butter
melt the butter
add cinnamon sugar
add cinnamon sugar
keep stirring so the sugar doesn't burn
keep stirring so the sugar doesn’t burn
add gnocchi
add gnocchi

 

mix it all up
mix it all up

this is so good!

this is so good!

 

 

Cook gnocchi according to the package–I buy frozen or make my own–it only takes a few minutes in boiling water.

Melt 1/2 stick of butter, 1/8 cup sugar and cinnamon until the sugar is dissolved–but not too hot or the sugar will burn!

Toss cinnamon sauce with gnocchi.

I serve this with a fruit salad or a green salad that has oranges or cranberries.

 

Be Blessed as you prepare meals for your family.

Linking up with the Ultimate Recipe Swap, Show and Share, Thriving Thursdays, Thrive at Home, a pinch of joy, Inspire me Monday, home and heart

13 Comments Add yours

  1. Oooh, this sounds yummy! Never thought about making sweet gnocchi, but I like the idea!

    1. Renee says:

      I’ve made a simple nutella sauce to go on it . . . we like to play with our food!

      Be blessed.

  2. Rachel says:

    Looks delicious!

    1. Renee says:

      It really is fast and easy!

      Be Blessed.

  3. Patsy says:

    Hi Renee! This is such a happy place! That gnocchi looks good, makes me hungry! Patsy

    1. Renee says:

      thank you!

  4. This sounds wonderful — would not thought of sweet cinnamony gnochi! Thanks so much for sharing on Busy Monday!

    1. Renee says:

      Thank you! I love A pinch of Joy!

      Be blessed.

  5. Love this savory and sweet recipe, have got to try it!

    1. Renee says:

      I would love to know how you like it? I make it Vegan now using Earth Balance spread–no one notices the difference!

      Be Blessed.

  6. Hi Renee! I love the new site! It’s great. And this cinnamon gnocchi — yum! My kids are home from school today for a snow day, so I needed an idea for lunch. I’m gonna’ try it. Can’t wait. :)

    1. Renee says:

      Thanks Brianna!

      I make cinnamon noodles when I don’t have gnocchi in the house.

      Be Blessed!

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